• Thalion@lemmy.caEnglish
    122·
    2 months ago

    I tried capybara meat in Colombia and my sister has never forgiven me

      • Thalion@lemmy.caEnglish
        1·
        2 months ago

        Basically just gristly pork. I doubt I’d ever order it again but if it was put in front of me I wouldn’t have a problem eating it.