• cybervseas@lemmy.worldEnglish
    43·
    2 months ago

    Something about the angle and the subjects and the colors reminds me of cookbooks from the 80s.

    Betty Crocker's Cookbook cover showing a multicourse meal

  • Vandals_handle@lemmy.worldEnglish
    8·
    2 months ago

    Is a party with shrimp similar to a crab rave? Crustacious er, curious minds want to know

    • ickplant@lemmy.worldOP
      4·
      2 months ago

      It is similar, but more low key, there is more mingling than dancing. Next up, let’s talk about a langoustine fiesta!

  • Tikiporch@lemmy.world
    4·
    2 months ago

    I wanna know what kind of host puts out strawberries with the tops still attached.

    • betterdeadthanreddit@lemmy.world
      20·
      2 months ago

      The kind that wants to leave a convenient handle on their food so party guests can pick one up without finger-fucking the entire fruit bowl.

      • Tikiporch@lemmy.world
        5·
        2 months ago

        Wrong. It’s the kind that likes to find the decapitated strawberry tops, covered with their guests spit littered throughout their home.

      • adminofoz@lemmy.cafeEnglish
        4·
        2 months ago

        Word on the street is that serving spoons were invented for this exact purpose.

  • TowardsTheFuture@lemmy.zipEnglish
    3·
    2 months ago

    … but … why show the ice? Why is the bowl clear. I’m so confused.

    • betterdeadthanreddit@lemmy.world
      6·
      2 months ago

      Ice to keep the shrimp cold, clear so you (and guests) can see the ice. It’s a common way to serve cocktail shrimp.